Tag Archives: I Ate Tiong Bahru

Stephen Black: 72 hour Facebook Live Broadcast

THE BROADCAST IS HERE.

HELLO

Augmented Reality,art, Southeast Asian food, Bubiko Foodtour, VR, music, haikus, photographs, videos, unusualness... and discussions, readings from, and free downloads of, EBOOKS! The broadcast starts at 3PM September 30, Malaysia time, ends on Monday, October 2 at 3PM Malaysia time.

Until October 2, these ebooks are free downloads on Amazon:

Obama Search Words

Furikake

Fires by Cyril Wong

i ate tiong bahru (a paper copy is available at naiise)

Bali Wave Ghost

Flame Magnet

red dot SAD

Ipoh

Contact With Shadow is not a free download, but if you are interested in the future of book distribution, you should know about Unglue.

There is an audiobook version of i ate tiong bahru, narrated by Mirai Booth-Ong. And, this is 3how's debut album.

Bubiko Foodtour is AR's first superstar.

Base of operations: the Abby Hotel in Ipoh, Malaysia.

Thank you: Hock Moon Hiong BBQ meat and Jewellery Design and Management International School

If you are here because you are interested in my AR-related startup ideas, this post gives you an overview.

FWIW, I will soon have stories on Popularium and ElevenAsia

I am writing this 30 hours after the marathon went live.On one hand my blog views are double what they usually are. On the other hand, there haven't been many viewers. That is OK. I didn't do any pre-publicity, I am not paying Facebook to blast the event and there are no costs, other than my time. I hope that towards the end of the 72 hours there are more viewers. For now, I can only say if you visit the FB live page, say hi.

Here is an email I've sent out to friends and associates:

Hello everyone... I hope the weekend is a good one for you.

Just to short note to say that I am doing a live FB broadcast from Ipoh-for 72 hours. I started Friday at 3, will finish at 3 on Monday. The camera I am using isn't very good, the audio is so-so, the internet is slow and I am silhouetted during the daytime. Perfect!

Actually I am learning a lot, and my blog is seeing a nice amount of action. The free ebooks are trickling out of Amazon. I can see clicks on my blog posts about my AR startup plans. Yesterday I was interviewed by a reporter from the Malay Mail.

Anyhoo...stop by and chat with the silhouette... and meet Secret Donut World, the Doughbots and steamboatbubikofoodtourwillie. http://www.blacksteps.tv/stephen-black-72-hour-facebook-live-broadcast/

onwARd,

Steve

This was the schedule for Friday...

FRIDAY

3pm Ipoh (3AM NYC)8AM London

Son Mn Chinese Lantern Exhibition

4:30-5:30 Ipoh(4:30-5:30AM NYC)9:30-10:30 AM London

reading from Obama Search Words

5:30-6:15 Ipoh

Ipoh food adventures

6:15-7PM Ipoh

Ipoh evening tour

7pm(7AM NYC)12PM London

Bubiko: Adventures in Photoshop at Thanas Wedding Photography

9pm(9am NYC)2pm London

Ipoh Evening food adventures

9-10 Ipoh

Free ebooks introduction

10pm(10am NYC)3pm London

Stephen Black and VR

11pm(11am NYC)4pm London

Stephen Black startup ideas

12am(12pm NYC)5pm Lon

Stephen Black and AR

SATURDAY SEPTEMBER 30, 2017 (in Ipoh)

coming soon!

IPOH SING: New works by Stephen Black and Bubiko Foodtour

Visual art, video art, haiku and photographs of Tiong Bahru Singapore and Ipoh, Malaysia. Stephen Black: artist, producer, author of the bestselling book, i ate tiong bahru. Bubiko Foodtour is AR's first indie superstar! Aroi mak mak!

Tiong Bahru Mouth by Stephen Black

Ipoh in August by Stephen Black and Bubiko Foodtour

This post is a response to the Singapore/Ipoh Causeway Exchange Project

https://www.facebook.com/tiongbahrumouthhaiku/

i ate tiong bahru

Support:

KooKee

Abby Hotel

22 Hale Street Heritage Museum

Stephen Black is now completing an ebook of visual imagery called iPoh, iPhone. If you would like a free copy, send a reason why to bubikofoodtour atmark gmail.com. Bubiko is on Facebook.

Bubiko Foodtour Update: August 23, 2017

In June 2017, public actions began for Bubiko Foodtour, a character who will soon be appearing in AR(Augmented Reality). These actions involve networking, photographing Southeast Asian foods for a Bubiko Foodtour book project and informing the general public about the possibilities of AR with examples such as these:

Additionally, my background with VR is explained, and these two projects are shared: Beach Road (a short 360 movie I co-produced with hiverlab) SPOKEN a virtual galley, curated by myself, co-produced with Eugene Soh and featuring a variety of artists and writers. Regarding my background related to my AR startup, this link and this collection of links.

Unlike Pokemon and other characters that have made an impact in AR, Bubiko is starting from zero: a grassroots, bootstrapping approach. Her base is being built in Southeast Asia, for two reasons. First, Bubiko is “ä littlë chef from Thailand”, who is currently researching Southeast Asian food for her book project.

Secondly, Southeast Asia is ideal for gaining the first-hand knowledge necessary to create successful international AR experiences. SE Asia is a complex, multicultural and expansive environment for gaming/digital entertainment. Lessons learned here minimize unpleasant surprises for a global launch.

We are now creating a Bubiko Foodtour mockup, one much more hi-tech than this:

Although Bubiko’s character is now being created (in Z-brush), she is being introduced to, and discussed with, a variety of individuals, restaurants, companies and organizations.

Just as AR technology and Bubiko continue to develop, the following database will also expand, creating possibilities of many kinds. Also, not all of our plans and activities are outlined here; do get in touch if you would like to know more.

onwARd,

Stephen Black

ART

David Severn (UK/Japan)

Stephen Black (US/Asia)

Trees of Life (Japan)

Harsho (India)

Richard Haughton

Eugene Soh (Singapore)

Syauqi Kahar (Malaysia)

Ruben Pang

FOOD

Straits Affair Peranakan Food and Culture Specialists Melacca

Ambroggio

Samm’s Farm Coffee producer/ two cafes Bandung Indonesia

Pizza Puzzini Swedish pizza in Kuala Lumpur, Malaysia

Russel's Tea Sri Lanka

Oatmygod Whole Wheat Snacks Taiwan

Regent Pandan Layer Cake Shop

FUNDING DISCUSSIONS/LEGAL

- Singapore-based VCs

- Johor Bahru, Malayia-based VC

- San Francisco-based VC

- American/Asian IP lawyer specializing in IP

- colleagues and leaders of industry

TECHNOLOGY

Pet Shop Box Studio: specialist in digital stickers

Google seminar on VR for artists by Michael Neimark, Google's first artist in residence

Vive/NVidia bootcamp Google Earth VR and TiltBrush demo at Cooler Lumpur, KL

3D printing

NVidia

Imagineering

Unity

University of Monash (research)

VR Lab

Nearly every vendor of VR gaming software that we see!

SOCIAL MEDIA

Major push after Bubiko is officially ready

Instagram

Facebook

Twitter

Bubiko's blog

Haptics: Bubiko, Lei Cha and Data Science (Ingredients)

This is the second post in a series in which I have fun with lei cha, haptics and Bubiko. Later, when things are more organized and clear, I hope this catch the interest of data scientists, information specialists and CG filmmakers/animators. There is a fun dimension to all of this, but I seriously wonder what would happen if 1% of the earth's population ate one bowl of lei cha a week...10%? 100% ?What would happen environmentally, economically and to the health of everyone and the planet?

For now, a list of ingredients. In a future post, I will describe the ingredients and add links.If you know some ingredients that I missed, please add them in the comments section. Also, tips on places that make great lei cha are always welcome! Those too, can go in the comments section.

OK...the ingredients.(NOT a recipe)

The tea broth above is from Vege Station in Johor Jaya, one of my favorite places for lei cha.

INGREDIENTS for BROTH

100 gram basil

30 grams cilantro

Some salt

Sweet potato leaves

Broccoli

Garlic

Green beans

Chinese long beans (long-podded cowpeas)

Celery stalks

Basil

Oregano

Acenthopanax trifoliateus

Coriander

Artemisia

Sawtooth

Moringa leaves

Dill

INGREDIENTS FOR BOWL

Dried peeled shrimp

Sautéed meat

Dried tofu

Peanuts

Dried radish

Snow lotus

Ginko

Lotus

Gordon Euryale seeds

Green peas

Job’s tears

Chinese yam

Adzuki

Rice

Jack

Mung or scarlet runner beans

Soybeans

Black soybeans

Millet wheat

Wheat or red wheat

Barley

Buckwheat

Oats

Brown rice

It is likely that there are other ingredients.

Tiong Bahru Mouth: A Couple Descending

Tiong Bahru Mouth: Two Friends in a Hardware Shop

Tiong Bahru Mouth: Galicier Counter at CNY

Tiong Bahru Mouth: Tiong Bahru Teochew Kueh glutinous rice packing

Tiong Bahru Mouth

This post documents progress on Tiong Bahru Mouth, which is a collection of short stories and a visual art project, both by Stephen Black. Visual art, in this case, means photographs, videos and 360 videos. There is also a haiku component which is hidden on the internet. PHOTOGRAPHS http://www.blacksteps.tv/tiong-bahru-mouth-images/ VIDEOS Coffee and Light Tiong Bahru Mouth Wakes Up Jian Boh Shui Kueh at Sunrise Tiong Bahru Teochew Kueh Tiong Bahru Teochew Kueh glutinous rice packing Galicier Counter at CNY Two Friends in a Hardware Shop A Couple Descending  

Tiong Bahru Mouth Wakes Up